Preporučuju 44 lokalca ·
O ovom mjestu
John Poole may have taken Winston Churchill's words to heart when he opened Poole's Pie Shop in 1945 at 426 S. McDowell Street. For six years the cozy spot was a veritable holy grail of pies–all sweet–but soon their patrons wanted more. In the early 1950s, "chicken slick," sandwiches, and a daily "hot plate" made their way onto Poole's menu, and the line to be served wrapped around the corner. The pie shop moved out, as Poole's Pies became Poole's Luncheonette, and a downtown hot-spot was born. In its latest incarnation Poole's has returned to its diner roots under the ownership of chef Ashley Christensen. Marrying a clean aesthetic with retro-chic charm, Christensen restored and even highlighted the "bones" of the original restaurant, including the double horseshoe bar and red leather banquettes, pairing it with modern elements like lucite chairs and oversized blackboard menus that change daily based on season and availability.
You'll have to drive to this one, but it will be well worth it. It's a small diner with delicious dishes. Don't miss their famous mac n cheese!
Best bistro in Raleigh. No reservations, just show up early. Downtown near the amphitheater. 30-minute walk.
Macaroni is a MUST! Owned by a James Beard award winning chef! Perfect for dinner or weekend brunch but expect a wait! Does not accept reservations.
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Lokalci također preporučuju
“A hip little place with great food! Get yourself a nice drink or favorite brew & enjoy”
- Preporučuje 37 lokalaca
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“It’ awesome and it’s free! Plus afterwards you can grab a hot dog or something from one of the food trucks! ”
- Preporučuje 77 lokalaca