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Pizza making class and the secret dough

Ocjena 4,84 od 5 na temelju 248 recenzija.Napulj, ItalijaNalazi se u kolekciji Kuhanje na Airbnbu

Prije ugovaranja rezervacije provjerite preporuke ili ograničenja koja se odnose na COVID-19.

Na ovom su području dostupni Airbnb doživljaji uživo. Molimo vas da proučite lokalne preporuke i ograničenja koja se odnose na COVID-19 i da ih se pridržavate.

Kulinarski doživljaj koji organizira Riccardo

2 h
Talijanski
Maksimalno: 10
Jezik: engleski, španjolski, francuski, talijanski

Što ćete raditi

You can choose to make pizza margherita, marinara or pizza fritta. You will be a pizza chef for 2 hours!!

FIRST STEP
I will teach you about the dough ingredients. We will make the neapolitan pizza dough, Seems easy but it is not so. We will do it with flour, brewer's yeast and ... a secret ingredient, so we will mix everything until it will be ready.
I will explane the most important skills to make the best dough.

SECOND STEP
We will try the products used to make pizza. You will have a detailed explanation on the products of our land. Taste the tomato, fresh mozzarella, salame and olive oil. This step will help you to understand how is important to use high quality products to make the best pizza.

THIRD STEP
Now we have to divide the balls from the dough. I will show you the oldest way to do that. Called "mozzatura" , learned from the mozzarella maker.

FOURTH STEP
I will give you the ingredients to make an authentic Neapolitan margherita pizza. It is the most popular pizza in Italy. You will take your pizza ball, you will spread it like a real pizzachef and bake it in the wood oven.

FIFTH STEP
The most exciting part will be when you will eat your full pizza while I will tell you the story of Neapolitan cuisine and the genesis of the pizza in Naples and of course with a nice drink included.

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You can choose to make pizza margherita, marinara or pizza fritta. You will be a pizza chef for 2 hours!!

FIRST STEP
I will teach you about the dough ingredients. We will make the neapolitan pizza dough, Seems easy but it is not so. We will do it with flour, brewer's yeast and ... a secret ingredient, so we will mix everything until it will be ready.
I will explane the most important skills to make the best dough.…

Na što se domaćin (Riccardo) obavezao u pogledu sigurnosti i zaštite

Ovaj se domaćin obvezao pridržavati Airbnbovih smjernica za sigurnost i čistoću u svrhu sprečavanja širenja bolesti COVID-19. To podrazumijeva da će se pridržavati i pravila o društvenom distanciranju, paziti na higijenu i pobrinuti se da svi sudionici nose maske.

Što je uključeno

  • Hrana
    LOCAL STARTER
    Local bread
    Tomato
    Salame
    Fior di latte c...
  • Piće
    WATER

    CHOOSE BETWEEN
    Wine
    Beer
    Soft drinks
  • Oprema
    APRON

    KITCHEN TOOLS

    INGREDIENTS FOR THE DOUGH
    <b...
Od $38
po osobi
$38 po osobi
$38 po osobi
$38 po osobi
$38 po osobi
$38 po osobi
$38 po osobi

Upoznajte svog domaćina (Riccardo)

Domaćin na Airbnbu od 2018.
  • 248 recenzija
  • Identitet je verificiran
Hi! I'm Riccardo. I'm a neapolitan boy.
You will love this experience. I worked in the pizzeria o'scugnizzo for long time. I've been working in the culinary field for 10 years. Too much! So I traveled aroud the word and know I'm again into my city to offer my experience to all people who love Italian cuisine. Pizza is our dish of excellence but it is not easy to make it so This experience cannot be done alone.
I will teach you all the secrets passed down from generation to generation. The dough is a secret in Naples.
Only after years of experience you can reach a high level of experience.
I have been offering these lessons for at least 10 years.
All the secrets and historical events have made the neapolitan pizza unique. They will be explained to you by me. You will learn many things and in the same we will have fun togethe
Hi! I'm Riccardo. I'm a neapolitan boy.
You will love this experience. I worked in the pizzeria o'scugnizzo for long time. I've been working in the culinary field for 10 years. Too much! So I traveled aroud the word and know I'm again into my city to offer my experience to all people who love Italian cuisine. Pizza is our dish of excellence but it is not easy to make it so This experience cannot be done alone.
I will teach you all the secrets passed down from generation to generati…
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AIRBNB DOŽIVLJAJI
Kuhanje

Strastveni kuhari

Otkrijte tradicionalne recepte i uživajte u pričama iz života lokalnih domaćina.

Intimna atmosfera

Uživajte u zajedničkom obroku u jedinstvenom okruženju, od privatnih farmi do skrivenih krovnih terasa.

Odobrio Airbnb

Svaki je doživljaj provjeren u pogledu autentičnosti kulinarskih tradicija.

Gdje ćete biti

The bar lumema is just the meeting point. It is next to the municipio metro station (line 1) in the center of Naples.
We will go in the historic pizzeria o'scugnizzo in via medina 19.
Just 1 minute walk from the meeting point.
That's is one of the most beautifull restaurant in Naples.
Here we have a place just for the experiences.

Ocjena 4,84 od 5 na temelju 248 recenzija.

Carl
kolovoz 2020.
such a fun 2 hours experiencing the inner workings of an italian pizzeria and the mechanics of the pizza, not to be missed!
Maria
kolovoz 2020.
Get your hands deep in the flour - lovely experience and real hands on practice. Get to eat the pizza you make, ask questions and feel welcome with the host !
Poppy
kolovoz 2020.
Whole experience was amazing! Riccardo had a lot of knowledge about the origins of Neapolitan pizza and its ingredients. He made us feel welcome and at ease through the whole experience. At the end we could sit and eat our pizzas with a glass of wine. 10/10 - delicious!
Whole experience was amazing! Riccardo had a lot of knowledge about the origins of Neapolitan pizza and its ingredients. He made us feel welcome and at ease through the whole exper…
Viviana
kolovoz 2020.
Riccardo è simpaticissimo e molto competente non solo sull'argomento pizza e prodotti tipici ma anche sulla storia della città. Ci ha dato molti consigli di viaggio e indicato alcune perle.della Campania di cui non conoscevamo l'esistenza!!!! Davvero bellissima esperienza! Grazie Riccardo!
Riccardo è simpaticissimo e molto competente non solo sull'argomento pizza e prodotti tipici ma anche sulla storia della città. Ci ha dato molti consigli di viaggio e indicato alcu…
Sara Marijn
kolovoz 2020.
It was a really nice experience, making our own pizza with Riccardo! We got a lot of information about the fresh products used and the area of Napoli. And the pizza tasted amazing! Thanks :)
Barbra
kolovoz 2020.
Vito was an amazing host! He told us a lot about Napoli en making pizza’s and explain everything well in English. Enzo the pizza chef was also really nice. I recommend this experience! You can ask Vito anything about Napoli or tips&tricks. Thank you for the experience!
Vito was an amazing host! He told us a lot about Napoli en making pizza’s and explain everything well in English. Enzo the pizza chef was also really nice. I recommend this experie…

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Način prehrane

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Bez mliječnih proizvoda
Vegetarijanski
veganski

Što morate znati

Uvjeti otkazivanja

Svaki doživljaj možete otkazati uz povrat cjelokupnog iznosa u roku od 24 sata nakon ugovaranja rezervacije ili najmanje 7 dana prije početka doživljaja.

Uvjeti za goste

Maksimalni je broj gostiju 10 i nema dobne granice za sudjelovanje.

Još savjeta

Tell me if you are vegetarian or tell me about intolerance to milk or gluten or other allergies
See you at the meeting point.

Što trebate ponijeti

comfortable clothing and love for the food