Prijeđi na sadržaj
ONLINE DOŽIVLJAJI

Puebla Mole from my Family's Recipe

Ocjena 4,96 od 5 na temelju 23 recenzija.Mexico City, MeksikoU ponudi Airbnbovih online doživljaja

Online doživljaj koji organizira Jacinto

60 min
Maksimalno: 10
Uključite se putem računala, telefona ili tableta
Jezik: engleski, španjolski

Što ćete raditi

Let's cook together! We will go through the whole process and will cook the best mole you will ever taste!

“Manchamanteles” Mole is a fruity mole sauce that originates from the Mexican state of Puebla. This versatile sauce can be served over pork loin, chicken, quesadillas, enchiladas or any dish of your choice. In our class, we will try adding mole to a Quesadilla, and then you can use the mole however you wish and have a creation of your own.

Mole can be a very complicated dish to prepare, and there are many ways to do it, but the Manchamantel Mole from Puebla can be the most desirable for this experience because it's an easy one to prepare, yet sophisticated enough to make it a great one.

This will be an interactive experience where you will learn how to prepare the Mole, ask as many questions as you have, and interact with other people doing the same thing to see who can make the very best mole. This is perfect for lunch or for dinner!
Let's cook together! We will go through the whole process and will cook the best mole you will ever taste!

“Manchamanteles” Mole is a fruity mole sauce that originates from the Mexican state of Puebla. This versatile sauce can be served over pork loin, chicken, quesadillas, enchiladas or any dish of your choice. In our class, we will try adding mole to a Quesadilla, and then you can use the mole however you wish and have a creation o…

Kako sudjelovati

  • Uključite se u videopoziv
    Besplatno preuzmite Zoom na računalo ili mobilni uređaj. Kad ugovorite rezervaciju, dobit ćete e-mail s poveznicom i detaljnim uputama o sudjelovanju.
  • Rezervirajte privatni termin za grupu
    Jacinto će održati termin doživljaja za najviše 20 sudionika po početnoj cijeni već od $80. Rezervacije za do 30 sudionika dostupne su na zahtjev.

Što trebate ponijeti

  • 50-100 grams Dried ancho chili peppers (Or any whole dry chili. Chili powder doesn't work as substitute) Soak the chilies overnight or for 10 minutes in hot water prior to the class. Save the seeds to add later for more spice.
  • 50-100 grams Dried guajillo chili peppers (Or any whole dry chili. Chili powder doesn't work as substitute) Soak the chilies overnight or for 10 minutes in hot water prior to the class. Save the seeds to add later for more spice.
  • 5-6 pieces of Roma or Plum tomatoes (Substitute any other type)
  • 1/4th White onion (Substitute any other type)
  • 3 pieces of garlic
Od $13
po osobi
čet, 6. kol
18:00 - 19:00 (EDT)
$16 po osobi
$16 po osobi
pet, 7. kol
18:00 - 19:00 (EDT)
$16 po osobi
$16 po osobi
sub, 8. kol
18:00 - 19:00 (EDT)
4 gosta su već rezervirala, pridružite im se
$13 po osobi
$13 po osobi

Upoznajte svog domaćina (Jacinto)

Domaćin na Airbnbu od 2019.
  • 23 recenzije
  • Identitet je verificiran
I am a Mexican chef and love what I do! I love cooking delicious meals from my grandma's recipes. She was the best cook I have ever met, and I love to play around with that and find my very own creations. Her favorite dish is the mole, a very exotic Mexican sauce that can accompany many different dishes.
Kako bi vaš novac bio siguran, nikad ne obavljate novčane transakcije niti komunicirajte izvan Airbnbove stranice ili aplikacije. Saznajte više
Online doživljaji na Airbnbu

Brižni domaćini

Upoznajte domaćine koji dijele svoje znanje i iskustvo s drugima i pružaju vam priliku da zavirite u njihov svijet.

Aktivnosti za male grupe

Upoznajte ljude iz cijeloga svijeta dok zajedno stječete neka nova znanja.

Jednostavan pristup iz cijelog svijeta

Jednostavno uključivanje i sudjelovanje od kuće bez mnogo priprema.

Ocjena 4,96 od 5 na temelju 23 recenzija.

Yasmin
kolovoz 2020.
This class was wonderful - make sure you add cloves to the list of ingredients you buy. The mole tastes great and i will be making it again. There are so many components to this mole. One way to get ahead is by having your apples peeled before the class begins.
This class was wonderful - make sure you add cloves to the list of ingredients you buy. The mole tastes great and i will be making it again. There are so many components to this mo…
Ploy
kolovoz 2020.
The mole came out great and delicious. If you are looking for homemade mole, this online experience is for you. But, I suggest chopping everything and preparing every ingredient in advance. As the experience is only 1 hour, Jacinto made the sauce only within 30 minutes including food processor and chopping time. If you are not good at chopping fast, just do everything in advance before class so that you can catch up.
The mole came out great and delicious. If you are looking for homemade mole, this online experience is for you. But, I suggest chopping everything and preparing every ingredient in…
Elizabeth
srpanj 2020.
This mole is *amazing.* Jacinto is a great teacher, good at explaining everything and talking about how to adjust the recipe to your individual taste and the flavorfulness of your ingredients, and I really enjoyed hearing him talking about the family history of the recipe. I'm really happy I took this class!
This mole is *amazing.* Jacinto is a great teacher, good at explaining everything and talking about how to adjust the recipe to your individual taste and the flavorfulness of your…
Anna
srpanj 2020.
We had a wonderful time making mole with Jacinto! He walked us through each step and shared beautiful family stories. Plus, our end result was delicious! Thank you so much for this experience — only way it could have been better is if we could have all been together in person! We’ll definitely be making mole again soon!
We had a wonderful time making mole with Jacinto! He walked us through each step and shared beautiful family stories. Plus, our end result was delicious! Thank you so much for this…
Yeimmi
srpanj 2020.
Wow! We are from Mexico City living in the USA & have to say that we have never tried this famous mole before and it was simply delicious!!! The setting transported me back in time to the traditional & authentic Mexican kitchen we grew up in. The host made sure we were following him by asking us if we had any questions throughout the experience. We fully recommend this experience with Jacinto who is a friendly and experienced Mexican chef!
Wow! We are from Mexico City living in the USA & have to say that we have never tried this famous mole before and it was simply delicious!!! The setting transported me back in tim…
Jessica
srpanj 2020.
Great experience and delicious dish. The pace was good, a Jacinto shared some very interesting facts about Mexican culture. When I signed up, I assumed we would only be making mole, when in fact we made a complete meal! I will definitely make this again!
Great experience and delicious dish. The pace was good, a Jacinto shared some very interesting facts about Mexican culture. When I signed up, I assumed we would only be making mol…

Odaberite neki od dostupnih datuma

Broj dostupnih termina: 18
1 / 2

Što morate znati

Uvjeti otkazivanja

Svaki doživljaj možete otkazati uz povrat cjelokupnog iznosa u roku od 24 sata nakon ugovaranja rezervacije ili najmanje 7 dana prije početka doživljaja.

Uvjeti za goste

Da biste mogli sudjelovati, morate imati internetsku vezu i mogućnost reprodukcije zvuka i videozapisa. Poveznicu i detaljne upute o sudjelovanju dobit ćete u e-mailu s potvrdom rezervacije.

Još savjeta

*The spiciness of the sauce will vary depending on the peppers. Consider using 50 grams for a milder sauce and 100 grams for a medium to the spicy sauce.