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Bake mince pies & festive mulled wine

Edinburgh, Velika BritanijaNalazi se u kolekciji Kuhanje na Airbnbu

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Kulinarski doživljaj koji organizira Morven

3 h
europski
Maksimalno: 3
Jezik: engleski

Što ćete raditi

We’ll introduce ourselves, put our aprons on and get started on the shortbread pastry for our traditional festive sweet mince pies and a whisky butter to accompany them. While the pastry and butter chill we’ll make the filling then assemble the pies and taste a wee dram of the whisky that we use. While they bake we’ll make some mulled wine for festive cheer! When the pies come out the oven we’ll eat them with the mulled wine to wash it down. Chatting about festive celebrations in Scotland and around the world... or whatever we like! There may be a pie or 2 to take with you!
Other things to note
Wear suitable clothes and shoes for cooking. I’ll provide aprons.
I can help you if you arrive early and want to wait inside. I can also help you get parked in the right place and advise places to go locally, just let me know in advance if possible if you’re going to need a hand with anything.
We’ll introduce ourselves, put our aprons on and get started on the shortbread pastry for our traditional festive sweet mince pies and a whisky butter to accompany them. While the pastry and butter chill we’ll make the filling then assemble the pies and taste a wee dram of the whisky that we use. While they bake we’ll make some mulled wine for festive cheer! When the pies come out the oven we’ll eat them with the mulled wine to wash it down.…

Na što se domaćin (Morven) obavezao u pogledu sigurnosti i zaštite

Ovaj se domaćin obvezao pridržavati Airbnbovih smjernica za sigurnost i čistoću u svrhu sprečavanja širenja bolesti COVID-19. To podrazumijeva da će se pridržavati i pravila o društvenom distanciranju, paziti na higijenu i pobrinuti se da svi sudionici nose maske.
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Što je uključeno

  • Hrana
    Traditional sweet shortbread pastry mince pies, made with dried fruit and w...
  • Piće
    A wee dram of whisky and mulled wine or tea
Od $83
po osobi
Nema dostupnih datuma

Upoznajte svog domaćina (Morven)

Domaćin na Airbnbu od 2015.
  • 5 recenzija
  • Identitet je verificiran
I'm a fully qualified professional chef from Edinburgh, I've travelled and worked abroad, but have been back in Edinburgh for 10 years. I love to showcase the ingredients from Scotland and teach local dishes and bakes from my home production kitchen in a traditional tenement flat in Marchmont. I have found hosting Airbnb experiences truly satisfying, meeting the guests being my favourite part! Baking tasty treats and eating together is my pleasure. Please check out some of my other cooking experiences in Edinburgh if you'd like to try something unique and tasty.
I'm a fully qualified professional chef from Edinburgh, I've travelled and worked abroad, but have been back in Edinburgh for 10 years. I love to showcase the ingredients from Scotland and teach local dishes and bakes from my home production kitchen in a traditional tenement flat in Marchmont. I have found hosting Airbnb experiences truly satisfying, meeting the guests being my favourite part! Baking tasty treats and eating together is my pleasure. Please check out some of my other cooking ex…
Kako bi vaš novac bio siguran, nikad ne obavljate novčane transakcije niti komunicirajte izvan Airbnbove stranice ili aplikacije. Saznajte više
AIRBNB DOŽIVLJAJI
Kuhanje

Strastveni kuhari

Otkrijte tradicionalne recepte i uživajte u pričama iz života lokalnih domaćina.

Intimna atmosfera

Uživajte u zajedničkom obroku u jedinstvenom okruženju, od privatnih farmi do skrivenih krovnih terasa.

Odobrio Airbnb

Svaki je doživljaj provjeren u pogledu autentičnosti kulinarskih tradicija.

Gdje ćete biti

You’ll visit Marchmont a beautiful neighbourhood south of the city centre. Marchmont is on the edge of the Meadows park and is known for it’s stunning architecture and funky shops, cafes and eateries. My Victorian apartment is on an iconic Marchmont street with large enclosed back gardens.

Ocjena 5,0 od 5 na temelju 5 recenzija.

Amy
siječanj 2020.
I can't recommend enough how great the opportunity was to cook and bake with Morven! She is warm and inviting and a great teacher of Scottish cuisine. I feel like these experiences (three times now!) are the highlight of my visits to Edinburgh and I consider Morven a friend at this point. This is a great way to get to know the heart and soul of Scotland - through the journey of food and story sharing. Top notch - don't miss out on this!! .
I can't recommend enough how great the opportunity was to cook and bake with Morven! She is warm and inviting and a great teacher of Scottish cuisine. I feel like these experienc…
Danielle
siječanj 2020.
Baking with Morven was easily the most memorable and fun part of our trip to Edinburgh. Getting to celebrate the season by making our own mince, shortbread and mulled wine was perfect. Her flat is cozy and welcoming, and my boyfriend and I really enjoyed our experience and loved her stories about her past life as a personal chef. Morven telling us we'd made a "perfect sable" felt like a handshake from Paul Hollywood himself. If you have the opportunity to cook with Morven, do it!
Baking with Morven was easily the most memorable and fun part of our trip to Edinburgh. Getting to celebrate the season by making our own mince, shortbread and mulled wine was perf…
Sonia
studeni 2019.
Morven has designed such a special and festive workshop for the holidays! My partner and I were the only two in the class so we had an intimate experience and got to have a hand in every step of the process. Plus it was the best activity to do during a cold and rainy afternoon. We loved learning how to make minced pies, whisky butter, and mulled wine—we can’t wait to revisit at home and make them for our friends and family this Christmas. Morven was so generous with her recipes and knowledge, so patient and prepared for the class, and is a natural teacher with a watchful eye. She even gave us a mini-tour of her garden and we got to know the local culture of her neighborhood and history of the architecture of her home. It was a very special afternoon.
Morven has designed such a special and festive workshop for the holidays! My partner and I were the only two in the class so we had an intimate experience and got to have a hand in…
Meg
studeni 2019.
My husband and I enjoyed our experience baking mince pies! I have an allergy to gluten and Morven went above and beyond providing gluten free flour so I could participate as well. We found the experience tied into the local culture nicely and we learned how to bake something entirely new. We'd highly recommend one of Morven's baking classes - she is a lovely person!
My husband and I enjoyed our experience baking mince pies! I have an allergy to gluten and Morven went above and beyond providing gluten free flour so I could participate as well.…
A
prosinac 2019.
It was a very nice lesson.

Način prehrane

Ako to od njega zatražite, domaćin može osigurati obrok u skladu s načinima prehrane navedenim na popisu. Prije početka doživljaja javite domaćinu treba li vam smještaj.
Bez mliječnih proizvoda
Hrana koja ne sadrži soju
Vegetarijanski
Hrana koja ne sadrži jaja
Vegetarijanska prehrana (uz plodove mora)
Alergija na ribu
veganski
Alergija na školjke i rakove
Bez glutena

Što morate znati

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