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Sourdough bread bakery workshop

Sourdough bread bakery workshop

Workshop on how to bake sourdough bread at home. Preparation and maintenance of a sourdough starter, mixing the dough, shaping the bread , allowing slow fermentation and baking In a conventional home oven. We will share a lunch together, groups of no more than 10 attendees. Refreshments included. Sourdough starter…
Za ovaj doživljaj rijetko ima slobodnih mjesta.
Trajanje
6 h
Broj gostiju
Maksimalni broj gostiju: 10
Uključeno je sljedeće:
Equipment, Food
Jezik:
engleski

Što je uključeno

Food
Refreshments including pastry and soft drinks/ Coffee/ tea. Lunch made on premises.
Equipment
A sourdough starter gift pack. Including sourdough starter, a written guide for home baking, a dough scraper and a bread…

Vaš domaćin

Carmen

Carmen

I am a sourdough baker with experience in teaching for multiple schools such as the Sourdough School with Vanessa Kimbell. I am head baker and owner of Grain and hearth in whitstable, a sourdough bakery and cafe

Gdje ćete biti

It will be based at my sourdough bakery in whitstable, Kent. Adam pagor will lead the workshop as owner and head baker. Grain and hearth bakery 50-52 oxford street, whitstable CT5 1DG

Imajte na umu

Uvjeti otkazivanja

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Uvjeti za goste

Mogu sudjelovati gosti stariji od 18, pri čemu je maksimalni broj gostiju 10.

Još savjeta

We have completely step free access, accessible bathroom and good transport links. Wear comfy shoes. Let us know of any additional needs you may have and dietary requirements please.
Carmen
tečaj kuhanja
Sourdough bread bakery workshop
Novi doživljaj
Od $193 po osobi
Novi doživljaj
Od $193 po osobi